California Farmers Attempting First Commercial Coffee Crops in Continental US
Coffee is the world’s second-most-traded commodity (after oil), and California growers are now making moves that could leave the continental U.S. more than just a consumer in that equation.
“Though it's not a traditional region for growing coffee, California is playing an increasingly big role in the future of this beloved and lucrative crop,” NPR reports in a Nov. 12 article.
Jay Ruskey, of Good Land Organics, is using some of his farmland outside Santa Barbara to experiment with growing coffee among avocado trees and passionfruit plants, making him the first grower in the lower 48 states to attempt a commercial coffee crop.
The University of California Cooperative Extension helped Ruskey plant his coffee five years ago, and he and his crew are now harvesting several varieties th...









